The new Italian restaurant that is the talk of the Tel Aviv scene on the bustling Dizengoff Street, for the excellent dishes on the menu such as gnocchi rosa and gnocchi with a twist of hot chili that after you taste it you will fall in love is the chef Shahar Ben Galim who is in charge of his young age but the food and the reviews speak for themselves. The place is full of people at all hours of the day and finding a place to sit has become difficult, so hurry up and book a place! In addition to the excellent food, the prices are also reasonable and eating there will not rob you! The most expensive dish on the menu costs about 56 shekels alongside a glass of wine which is around 30 shekels so you can order a few without feeling guilty.
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