Wed 5 September 2018 | 7:30 pm - 11:59 pm
Rak Basar - Derech Salame 19, Tel Aviv, 300 NIS

Following the demand from the previous evening, we decided to make another carnivore evening in collaboration with only meat!
Key things you need to know? You get hungry two days in advance, because every diner gets a kilo of meat (!) That includes a Rossini tornado dish for each person (foie gras on beef fillet), meat dishes, middle and main dishes that will throw you into the air and everything? Best quality!

The menu? Crazy, the location? On the open-air terrace alongside excellent meat and the atmosphere and experience of original carnivores, a service that only meat knows to give and of course unlimited beer and wine.

Dining menu:
— Meat on charcoal grill —
Beef Fillet 100 g
Goose liver 70 g
Half a chicken
Entrecote with Bone / T-Bone 500-700g

— Near the meat —
Baked potatos
Sweet potato baked

—before everything—
Beef carpaccio
Cherry Tomato Celebration
Herb salad
Citrus salad

— Mini sweet —
Sweet Plates and Desserts (Fur)

— Wine and beer —
House wine – unlimited
beer:
Desperados / A golden lager beer with a twist of tequila and lemon sweetness.

soft drinks
Lemonade / orange juice / unlimited water

Cost per person: 300 NIS

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