Sun 11 October 2026 | 7:30 pm - 9:00 pm
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English ๐Ÿ‡บ๐Ÿ‡ธ

Deep dive into the world of cider and Calvados at Lauter. Weโ€™re breaking down the craft behind these apple-based drinks, from light and fruity ciders to the complex, aged French brandy that is Calvados. Expect a journey through apple varieties, fermentation techniques, and aging processes that make each bottle unique. Whether you’re into crisp, refreshing pours or deep, sophisticated spirits, this workshop is the perfect way to sharpen your palate.

๐Ÿ‡ฎ๐Ÿ‡ฑ ืขื‘ืจื™ืช

ื”ืฆื˜ืจืคื• ืืœื™ื ื• ืœืžืกืข ื˜ืขืžื™ื ืžืจืชืง ืœืขื•ืœืžื•ืช ื”ืกื™ื™ื“ืจ ื•ื”ืงืœื‘ื“ื•ืก.
ื‘ืกื“ื ื” ื ื›ื™ืจ ืืช ื”ืžืกื•ืจืช ื”ืขืชื™ืงื” ืฉืœ ื™ื™ืฆื•ืจ ืžืฉืงืื•ืช ื”ืชืคื•ื—ื™ื, ื ื˜ืขื ืžื’ื•ื•ืŸ ืกื™ื™ื“ืจื™ื ืื™ื›ื•ืชื™ื™ื ืžื”ืขื“ื™ื ื™ื ื•ื”ืคื™ืจื•ืชื™ื™ื ื•ืขื“ ืœืขืฉื™ืจื™ื ื•ื”ืžื•ืจื›ื‘ื™ื, ื•ื ื—ื•ื•ื” ืืช ืงืกื ื”ืงืœื‘ื“ื•ืก ื”ื ืคืœื ื‘ืจื ื“ื™ ื”ืชืคื•ื—ื™ื ื”ืฆืจืคืชื™ ื”ืžื™ื•ื—ื“.
ื ื‘ื™ืŸ ืื™ืš ื–ื ื™ ื”ืชืคื•ื—ื™ื, ืื–ื•ืจื™ ื”ื’ื™ื“ื•ืœ ื•ืฉื™ื˜ื•ืช ื”ืชืกื™ืกื” ื•ื”ื™ื™ืฉื•ืŸ ืžืฉืคื™ืขื™ื ืขืœ ืžื” ืฉืžื’ื™ืข ืœื›ื•ืก, ื•ืžื” ื‘ืขืฆื ืžื‘ื“ื™ืœ ื‘ื™ืŸ ืกื™ื™ื“ืจ ืื—ื“ ืœืื—ืจ. ื“ืจืš ื”ื˜ืขื™ืžื•ืช ื ื’ืœื” ืขื•ืœื ืจื—ื‘ ื•ืžืคืชื™ืข, ืฉื ืข ืžืžืฉืงื” ืงืœื™ืœ ื•ืžืจืขื ืŸ ื•ืขื“ ืœืชื–ืงื™ืงื™ื ืขืžื•ืงื™ื ื•ืžื•ืจื›ื‘ื™ื.

Location: Lauter

Check out the event: Original Event

* Information on this page is based on external sources and may include AI-assisted content. Details can change โ€” please check the original event for the most accurate information.

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