Tue 13 November 2018 | 12:00 pm - 10:00 pm
Fifi's Asian Food - Zvulun 5, Tel Aviv,
On the next Wednesday and Thursday, 12:00 to 21:00, I’ll do it again. I’ll roll noodles into your eyes, cook soup hours with ginger and garlic and green onions and everything that comes to mind. IT’S RAMEN TIME and I’ll be here and I’ll have you with sake. See you soon.
Tonkacho ramen – roasted rye noodles, yuzu, pork confit with confit in spices, salt radish cubes, green onion, spicy pork fat, half a soy egg, black sesame.
Carrie Raman – IVAN IVAN – roasted rye noodles, white miso and tomatoes, shiitake in soy, half roasted tomato, sesame paste, sesame, smoked tofu, basil red.
Liby in the east and me in the west – JAPANESE BOLONESE – without soup, roasted rye noodles, garlic and garlic entrecote cover, crispy without, yolk in soy, spicy spicy oil, garlic, ginger, green onion, lime zest.
Chicken & Mum Roasted Rye Noodles, chicken broth in very long cooking half-egg in soy, roast beef, mousse, green onion, green basil, garlic, ginger, lime.
Grilled chicken wings, garlic, ginger and garlic cream and chopped coconut cream with green onions, garlic and ginger in garlic and garlic lime sauce.
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