HaBasta

On a small street leading you out of the Souk HaCarmel, you will find a small but perfect location. Here, the food comes from across the way: every product is sourced from the market. Chef Alon Amir is in charge and offers an extensive menu, which changes daily! A true proof of local sourcing and product seasonality. All dishes are simply titled, yet their tasting is surprising and exciting. You can also enjoy your meal with a glass (or a bottle?) of wine, picked from a notable list, presenting original and remarkable products. Enjoy an amazing lunch, dinner or breakfast on Fridays, in the frenzy and good vibes of the Souk!